Lose up to 10 pounds in 14 days with the Lose Weight in 14 Days Diet Plan. Complete with a meal plan, recipes and exercise guide, this diet is healthy and easy to follow.
Follow these simple steps to lose weight quickly, easily and permanently. Save yourself from the disappointment of not achieving your goal weight!
Losing weight is not an easy task and a lot of people who try to do it often feel frustrated. But there are effective ways to lose weight and make your body healthy, happy and attractive.
Diet Plan To Lose Weight In A Month
Do you know what is the main idea or the basic objective behind your weight loss diet plan/chart? The main motive is to help you consume minimum calories than you burn. The 30-day diet chart that we are going to share with you would help you to burn off 500 calories more than what you add. Once you start following the chart, you will get simple mathematics, which states that the calories lost add up to 3500 in 7 days. The total calorie is around half of one kg in one 30 days. However, for some people, it is not difficult to count the calories, whereas, for others, it is sometimes a difficult task. Stick to the plan, if you find it difficult for weight loss. It would be convenient for them to know about what they need to eat daily and do just that without bothering about keeping calorie count.
The balanced diet plan with calorie count
The idea of such 3 meals, 2 snacks plan is to divide the calories between them. In case of men, who are recommended a 2000 calorie diet, this involves having meals with 300 to 400 calories, and snacks to be around 200 calories each. A typical example of such a plan has recommendations for what to eat in breakfast, dinner and lunch. It can be something like:
- Breakfast: Half a cup of egg whites with two slices of whole-wheat toast. Have this with one tablespoon of butter or else an apple with two tablespoons of peanut butter.
- Snack: 250 ml yoghurt made from skimmed milk, half cup of berries, 1 tablespoon of agave nectar, or a 200 calorie protein bar.
- Lunch: Salad with three cups of spinach or romaine lettuce two tablespoons of full-fat dressing. A large whole wheat wrap, with alfalfa sprouts, a tablespoon of honey mustard dressing, half of a small avocado and 50 to 60 ml of tofu. You can replace the honey mustard dressing with the salad that has full-fat dressing.
- Dinner: A cup of cooked quinoa with 4 cups of roasted vegetables cooked with two tablespoons of olive oil, and half of a sweet potato with a little bit of butter.
Day wise plan
Your 30-day plans for weight loss may all be sent to ruins if you go wrong with the choice of foods you make. Your busy life and a sweet tooth may take a 30-day diet plan to lose weight impossible to be followed, but, a little determination can work wonders. So, here is your day-wise diet for weight loss in 30 days. Follow this weight loss meal menu religiously to witness a miracle.
Day 1
- Breakfast: 3 Scrambled Eggs and 1 large grapefruit
- Snack: 25 almonds
- Lunch: Turkey Wrap and 1 apple
- Snack: 1 piece of string cheese
- Dinner: Spicy Chicken and Pasta, Side salad and 2 Tbsp olive oil/vinegar dressing.
Day 2
- Breakfast: 2 Tbsp of peanut butter with 1 piece of toast and 1 banana
- Snack: 2 small boxes of raisins
- Lunch: Leftover Spicy Chicken and Pasta
- Snack: 0% fat Greek yoghurt
- Dinner: Miso Salmon and 2 cups of broccoli
Day 3
- Breakfast: Lean Eggs and Ham, 1 large grapefruit
- Snack: 25 almonds
- Lunch: Black Bean and Cheese Burrito and 1 apple
- Snack: 1 piece of string cheese
- Dinner: Veggie Burger and bun, Salad with 4 Tbsp olive oil/vinegar dressing, 1 serving of sweet potato fries
Day 4
- Breakfast: Berry Wafflewich and 0% fat Greek yoghurt
- Snack: 15 snap peas and2 Tbsp of hummus
- Lunch: Gobbleguac Sandwich and 1 apple
- Snack: 1 banana and 1 piece of string cheese
- Dinner: Steamed Snapper with Pesto, 1 cup of brown rice, 2 cups of broccoli
Day 5
- Breakfast: 0% fat Greek yoghurt, 1 large grapefruit
- Snack: 1 Luna Bar
- Lunch: The I-Am-Not-Eating-Salad Salad and 25 almonds
- Snack: 30 baby carrots and 4 Tbsp of hummus
- Dinner: Chicken Spinach Parm, 1 cup of brown rice and 2 cups of snow peas
Day 6
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 1 piece of string cheese
- Lunch: Turkey Wrap and 1 apple
- Snack: 10 cherry tomatoes and 2 Tbsp of hummus
- Dinner: Quick Lemon Chicken with Rice and 2 cups of broccoli
- Snack: 1 Sugar-Free Fudgsicle
Day 7
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 15 baby carrots and 2 Tbsp of hummus
- Lunch: Eat Out
- Snack: 0% fat Greek yoghurt
- Dinner: Penne with Chicken Marengo and 2 cups of broccoli
Day 8
- Breakfast: 3 Scrambled Eggs and 1 large grapefruit
- Snack: 25 almonds
- Lunch: Leftover Penne with Chicken Marengo and 2 cups of broccoli
- Snack: 1 piece of string cheese and 0% fat Greek yoghurt
- Dinner: Thai Beef Lettuce Wraps and 2 cups of snow peas
- Snack: 1 Skinny Cow ice cream sandwich
Day 9
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 1 piece of string cheese and 0% fat Greek yoghurt
- Lunch: The I-Am-Not-Eating-Salad Salad and 1 apple
- Snack: 10 cherry tomatoes and 1 Luna Bar
- Dinner: Tofu Stir-Fry, 2 cups of broccoli and 1 cup of brown rice
Day 10
- Breakfast: 3 Scrambled Eggs and 1 large grapefruit
- Snack: 0% fat Greek yoghurt and 25 almonds
- Lunch: Leftover Tofu Stir-Fry and 1 cup of brown rice
- Snack: 1 banana and 1 piece of string cheese
- Dinner: Quick Lemon Chicken with Rice and 2 cups of broccoli
Day 11
- Breakfast: Giant Omelet Scramble and 1 banana
- Snack: 2 small boxes of raisins
- Lunch: Turkey Wrap and 1 apple
- Snack: 1 Lärabar
- Dinner: Grilled Cilantro-Lime Chicken, 1 cup of brown rice and 2 cups of broccoli
Day 12
- Breakfast: Loaded Vegetable Omelet and 1 large grapefruit
- Snack: 0% fat Greek yoghurt and 1 banana
- Lunch: Turkey Wrap and 1 apple
- Snack: 15 baby carrots and 2 Tbsp of hummus
- Dinner: Steamed Snapper with Pesto, 2 cups of broccoli and 1 cup of brown rice
Day 13
- Breakfast: Lean Eggs and Ham and 1 medium grapefruit
- Snack: 1 piece of string cheese and 25 almonds
- Lunch: Mediterranean Hummus Wrap and 1 apple
- Snack: Smart Balance Light Butter Popcorn, mini bag
- Dinner: Penne with Chicken Marengo and 2 cups of broccoli
- Snack: 30 baby carrots
Day 14
- Breakfast: Don’t-Get-Fat French Toast and 1 large grapefruit
- Snack: 2 small boxes of raisins and 1 piece of string cheese
- Lunch: The I-Am-Not-Eating-Salad Salad and 1 apple
- Snack: 15 baby carrots and 2 Tbsp of hummus
- Dinner: Miso Salmon and Salad with 2 Tbsp olive oil/vinegar dressing
Day 15
- Breakfast: Loaded Vegetable Omelet and 1 large grapefruit
- Snack: Smart Balance Light Butter Popcorn, mini bag
- Lunch: Mediterranean Hummus Wrap and 1 apple
- Snack: 0% fat Greek yoghurt
- Dinner: Whole Wheat Pasta with Vegetables, 2 cups of broccoli
- Snack: 1 Skinny Cow ice cream sandwich
Day 16
- Breakfast: Giant Omelet Scramble and 1 large grapefruit
- Snack: 1 piece of string cheese
- Lunch: Leftover Whole Wheat Pasta with Vegetables and 1 apple
- Snack: 25 almonds
- Dinner: Tofu Stir-Fry and 1 cup of brown rice
Day 17
- Breakfast: Belly-Stuffing Peanut Butter Oatmeal and 1 large grapefruit
- Snack: 1 piece of string cheese
- Lunch: Leftover Tofu Stir-Fry and 1 cup of brown rice
- Snack: 0% fat Greek yoghurt
- Dinner: Chicken Spinach Parm, 2 cups of broccoli and Salad with 2 Tbsp olive oil/vinegar dressing
Day 18
- Breakfast: Lean Eggs and Ham and 1 large grapefruit
- Snack: 0% fat Greek yoghurt and 1 banana
- Lunch: Gobbleguac Sandwich
- Snack: 1 piece of string cheese
- Dinner: Steamed Snapper with Pesto, 1 cup of brown rice and 2 cups of broccoli
Day 19
- Breakfast: Don’t-Get-Fat French Toast
- Snack: 1 banana and 2 small boxes of raisins
- Lunch: The I-Am-Not-Eating-Salad Salad and 1 apple
- Snack: 15 baby carrots, 2 Tbsp of hummus and 1 piece of string cheese
- Dinner: Miso Salmon, Salad with 2 Tbsp olive oil/vinegar dressing
Day 20
- Breakfast: 2 Tbsp of peanut butter with 1 piece of whole-grain toast and 1 large grapefruit
- Snack: 25 almonds
- Lunch: Gobbleguac Sandwich and 1 apple
- Snack: 1 piece of string cheese
- Dinner: Eat Out
Day 21
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 1 Luna Bar
- Lunch: Black Bean and Cheese Burrito and 1 apple
- Snack: 2 small boxes of raisins
- Dinner: Grilled Cilantro-Lime Chicken and Salad with 2 Tbsp olive oil/vinegar dressing
- Snack: 1 sugar-free Fudgsicle
Day 22
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 1 Luna Bar
- Lunch: Black Bean and Cheese Burrito and 1 apple
- Snack: 2 small boxes of raisins
- Dinner: Whole Wheat Pasta with Vegetables and Salad with 2 Tbsp olive oil/vinegar dressing
- Snack: 1 Skinny Cow ice cream sandwich
Day 23
- Breakfast: Giant Omelet Scramble and 1 large grapefruit
- Snack: 1 piece of string cheese
- Lunch: Leftover Whole Wheat Pasta with Vegetables and 1 apple
- Snack: 25 almonds
- Dinner: Miso Salmon and 1 cup of brown rice
Day 24
- Breakfast: Berry Wafflewich and 1 large grapefruit
- Snack: 0% fat Greek yoghurt and 30 baby carrots
- Lunch: Gobbleguac Sandwich and 1 apple
- Snack: 1 piece of string cheese
- Dinner: Tofu Stir-fry, 2 cups of broccoli and 1/2 cup of brown rice
- Snack: 1 Skinny Cow ice cream sandwich
Day 25
- Breakfast: Belly-Stuffing Peanut Butter Oatmeal and 1 large grapefruit
- Snack: 0% fat Greek yoghurt
- Lunch: Leftover Tofu Stir-fry and 2 cups of broccoli
- Snack: 25 almonds and 30 baby carrots
- Dinner: Chicken Spinach Parm and 1/2 cup of brown rice
- Snack: 1 Skinny Cow ice cream sandwich
Day 26
- Breakfast: Giant Omelet Scramble and 0% fat Greek yoghurt
- Snack: 1 Luna Bar
- Lunch: Black Bean and Cheese Burrito and 1 apple
- Dinner: Veggie Burger and bun, Salad with 2 Tbsp olive oil/vinegar dressing and 1 serving of sweet potato fries
- Snack: 1 piece of string cheese
Day 27
- Breakfast: 2 Tbsp of peanut butter with 1 piece of whole-grain toast and 1 large grapefruit
- Snack: 10 cherry tomatoes and 2 Tbsp of hummus
- Lunch: Mediterranean Hummus Wrap
- Snack: 0% fat Greek yoghurt and 25 almonds
- Dinner: Eat Out
Day 28
- Breakfast: Don’t-Get-Fat French Toast and 1 large grapefruit
- Snack: 1 piece of string cheese
- Lunch: Eat out
- Snack: Smart Balance Light Butter Popcorn, mini bag
- Dinner: Steamed Snapper with Pesto, 2 cups of broccoli and Salad with 2 Tbsp olive oil/vinegar dressing
- Snack: 1 sugar-free Fudgsicle
Day 29
- Breakfast: Loaded Vegetable Omelet and 1 banana
- Snack: 1 Luna Bar
- Lunch: Black Bean and Cheese Burrito and 1 apple
- Snack: 2 small boxes of raisins
- Dinner: Whole Wheat Pasta with Vegetables and Salad with 2 Tbsp olive oil/vinegar dressing
- Snack: 1 Skinny Cow ice cream sandwich
Day 30
- Breakfast: Giant Omelet Scramble and 0% fat Greek yoghurt
- Snack: 25 almonds
- Lunch: The I-Am-Not-Eating-Salad Salad and 1 apple
- Dinner: Penne with Chicken Marengo and 2 cups of broccoli
- Snack: 2 pieces of string cheese
You can 30-day meal plans that have a different plan for each of the 30 days. The idea is the same, to have lesser calories than burning. It makes sense too as you cannot go on repeating only one such diet plan for a month. With such a weight loss meal plan with you, the hassles of figuring out the calorie count of what you are eating get over. You only need to look up the plan for the day and eat accordingly during the day.